Jen and Tash Lamb Dinner: Our lead white for dinner, it had some good fruit notes (citrus) and mineral, but a little too much oak on the finish (for me). It must be that we drink almost all New Zealand Sauvignon blancs
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10/14/2006 - TashNYC wrote:
Jen and Tash Lamb Dinner: Our lead white for dinner, it had some good fruit notes (citrus) and mineral, but a little too much oak on the finish (for me). It must be that we drink almost all New Zealand Sauvignon blancs
Do you find this review helpful? Yes - No / Comment