2014 Alamos Cabernet Sauvignon

Community Tasting Notes (4) Avg Score: 85.8 points

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  1/30/2017 - Thegreat Likes this wine: 95 Points

  Nice light cab which complemented a beef main dish at friends place. Nice wine for the price point.

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  1/3/2017 - JHall106 wrote: 88 Points

  Garnet in color with aromas of Easter florals, turned earth and loam. Flavors of dehydrated strawberry and wild cherry on the entry, with an abundance of new oak to give the wine a distinct old-world profile. This wine is well-built and food friendly, though the abrupt finish degrades it a bit.

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  3/27/2016 - rjonwine@gmail.com wrote: 84 Points

  Saturated dark red violet color; savory, tart red currant, puree, roasted red fruit, dried oregano nose; tart red currant, tart raspberry, dried oregano palate with good balancing acidity could use 1 year; medium finish (13.5% alcohol) 84+ points

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  12/6/2015 - isaacjamesbaker wrote: 85 Points

  Argentina & Chile: Light purple color. Smoky aromas, like charcoal and scorched earth on top of red currants and black cherries, hints of loam and coffee as well. Medium-bodied, softly dusty tannins, medium acid, the fruit is juicy and smooth but not too deep (black cherries, juicy plums) Hints of coffee, vanilla, smoky earth, mint and cola. Fun, simple, a drink-me-now style, but well-made and a good introduction to Mendoza Cabernet.

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