2014 Pierre Morey Bâtard-Montrachet

Community Tasting Notes (9) Avg Score: 94 points

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  3/27/2024 - jnewman77 wrote: flawed

  So frustrating... natural cork seal; and unfortunately this was definitely starting to oxidize; the palate still had some freshness and minerality, but the nose was toasted walnut and bruised apple. I tried to push this a little further given the vintage and the quality to let it mature. White Burgundy... so good and yet so frustrating

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  2/29/2024 - drwine2001 wrote:

  Pierre Morey/Fourrier Dinner at La Paulée de Los Angeles (Bicyclette, Los Angeles): Full yellow. Leesy, lactic fragrance. Medium weight, creamy mid-palate. Zesty sweet citrus, excellent acidity, not nearly as much minerality as in the Perrières. Complex, restrained, relatively delicate, and complete. Despite all these positives, it did not inflame the senses. Surely excellent though.

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  12/6/2023 - CWRF Likes this wine: 95 Points

  Excellent, beautifully-balanced Batard from this excellent vintage. Rich, substantial body with pleasing acidity. Honey, sweet stone fruit, minerality. Great intensity and long finish. Superb wine. (@Kelly’s)

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  11/15/2022 - vetty Likes this wine: 94 Points

  clean aroma of stone, flint, reduction at the beginning. then sesame and more flower. high acidity. concentrated on front palate, strong flavour intensity but need more time.

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  6/22/2022 - vetty Likes this wine: 95 Points

  bottle decant for 1.5 hour, still too early to drink.
  Popcorn, oak, sesame
  good acidity, very fine and elegant, long finish.

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