Surprisingly , this was much better than the ‘16 Reserve I drank a couple of years ago. Aromas of black cherry, plum, crushed rocks and licorice. Silky tannins with a smooth mouthfeel and mineral-laced finish
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Declined and perhaps in one of those periods where the wines acidity dominates. Cherry over blackberry flavors both in nose and in mouth. I think these right now should not be opened. Two years ago I found them fresh but needing lots of airtime. Hold for a few more years.
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2/2/2023 - jcampano Likes this wine: 96 Points
Surprisingly , this was much better than the ‘16 Reserve I drank a couple of years ago. Aromas of black cherry, plum, crushed rocks and licorice. Silky tannins with a smooth mouthfeel and mineral-laced finish
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6/20/2022 - tomoem wrote: 89 Points
Declined and perhaps in one of those periods where the wines acidity dominates. Cherry over blackberry flavors both in nose and in mouth. I think these right now should not be opened. Two years ago I found them fresh but needing lots of airtime. Hold for a few more years.
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1/23/2022 - Wine O’ Clock Likes this wine: 94 Points
Acid MH
Tannin H
So heavy so smooth so dark blood red bold flavor
Tobacco warm spice dark fruit black pepper earthy
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9/6/2021 - webbaker Likes this wine: 95 Points
Still one of my favorites, a relaxed fruit bomb.
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5/2/2021 - fredman wrote: 95 Points
Two-hour decant. Nothing but pure enjoyment.Everything in harmony. Drink or hold.
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