Artisans of Sardinia - April 2024 (London): This was lovely and ready to go. Soft vanilla and stone fruit, ripe and fresh, quite flamboyant. Good acidity and finish. Overall a very good village
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crisp and very fresh, loads of acidity here, enough to somewhat obscure the pit fruit that lurks behind. a hint, but only a hint of hazlenut on the finish.
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quite floral, lots of honeyed characteristics here, with a touch of nuttiness and a nice acidic kick. the flavors are very clean and bright. very much enjoyed this.
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Consistent with last tasting 18 months ago, only this has opened up, evolved, and landed in nicer balance. There is more of a tart kiwi-gooseberry note emerging on the palate and the texture has developed an oily and viscous dimension. Drink 2022-2026. Technical score: 92. Enjoyment score: 92.
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4/24/2024 - Rafa01 Likes this wine: 92 Points
Artisans of Sardinia - April 2024 (London): This was lovely and ready to go. Soft vanilla and stone fruit, ripe and fresh, quite flamboyant. Good acidity and finish. Overall a very good village
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4/7/2024 - rupertg Likes this wine: 90 Points
Pale gold, crisp and smooth, but good acid balance. Not as much fruit as I’d expected. Went well with fish.
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3/14/2024 - soyhead wrote:
crisp and very fresh, loads of acidity here, enough to somewhat obscure the pit fruit that lurks behind. a hint, but only a hint of hazlenut on the finish.
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2/10/2023 - soyhead wrote:
quite floral, lots of honeyed characteristics here, with a touch of nuttiness and a nice acidic kick. the flavors are very clean and bright. very much enjoyed this.
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3/3/2022 - jlhkiss Likes this wine: 92 Points
Consistent with last tasting 18 months ago, only this has opened up, evolved, and landed in nicer balance. There is more of a tart kiwi-gooseberry note emerging on the palate and the texture has developed an oily and viscous dimension. Drink 2022-2026. Technical score: 92. Enjoyment score: 92.
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