WSET Level 3; 11/3/2019-2/3/2020 (San Diego, CA): Medium ruby with garnet; Pronounced intensity, developing aromas of secondary oak aging (cedar, smoke, toast, chocolate, spice) and tertiary aromas of bottle age (leather, savory, earth). Primary aromas of dried fruit (baked cherry, jamminess, prune, raisen, baked raspberry, baked plums), herbaceous (currant leaf), pungent spice (pepper, liquorice), stones and graphite. Dry, Medium acid, Med tannins, full body, med+ intensity, high alcohol, long finish. Palate reflects the nose. Very good, borderline outstanding wine. Drink now, but has potential for ageing.
Do you find this review helpful? Yes - No
/ Comment
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
1/26/2020 - R2-D2 wrote: 91 Points
WSET Level 3; 11/3/2019-2/3/2020 (San Diego, CA): Medium ruby with garnet; Pronounced intensity, developing aromas of secondary oak aging (cedar, smoke, toast, chocolate, spice) and tertiary aromas of bottle age (leather, savory, earth). Primary aromas of dried fruit (baked cherry, jamminess, prune, raisen, baked raspberry, baked plums), herbaceous (currant leaf), pungent spice (pepper, liquorice), stones and graphite. Dry, Medium acid, Med tannins, full body, med+ intensity, high alcohol, long finish. Palate reflects the nose. Very good, borderline outstanding wine. Drink now, but has potential for ageing.
Do you find this review helpful? Yes - No / Comment
2/16/2019 - tenbit wrote:
Meehh..it was OK
Do you find this review helpful? Yes - No / Comment