2019 Domaine Georges Mugneret-Gibourg Bourgogne

Community Tasting Notes (11) Avg Score: 92.8 points

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  4/20/2024 - Hugo Hilde Likes this wine: 94 Points

  Mugneret-Gibourg (Clos Vougeot and Lutenières) (Tøyen, Oslo): Double decanted 3 h prior to serving
  
  Almost candied strawberry, rhubarb, cloudberry, cut hay on the nose.
  
  So sweet and caressing palate, huge intensity growing through the curve.
  
  Next to the Clos Vougeot 2019, it showed many similarities, perhaps a slightly less obvious nose and a bit more structured and direct palate, not as weightless as Vougeot (then again, what is?).

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  3/23/2024 - Sean Tay Likes this wine: 95 Points

  Domaine Georges Mugneret-Gibourg Wine Dinner (Buona Terra Italian Restaurant Singapore): Pronounced nose intensity with notes of plum, red and black fruits, strawberries, cinnamon, spices. Amazing Bourgogne level.

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  3/23/2024 - astroman Likes this wine: 91 Points

  Dinner with Marie Andree Mugneret (Buona Terra): Impressive bourgogne pronounced aroma of red fruits backed with blue fruits, spices, violet, some eucalyptus, silky on the palate, touch of heat, and jammy, silky tannins and med finish.

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  3/23/2024 - palfr2 wrote:

  Rich, dark fruited - cassis - geranium /// superb for the level; for the price a different question

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  1/22/2023 - GuanYu Likes this wine: 90 Points

  Wow. Concentrated cassis and blueberry. Thick lush texture that felt like blood. A mastery in winemaking.

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View all 11 Community Tasting Notes

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