Advertisement

Who Likes This Wine(9)

  1. MattMauldin

    MattMauldin

    3,757 Tasting Notes

  2. ktholland

    ktholland

    40 Tasting Notes

  3. canuckforce1

    canuckforce1

    1 Tasting Note

More

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (16) Avg Score: 91.8 points

  • Medium ruby color with clarity, brightly toned, clear edges. Aromas of fig paste, black cherry & ripe strawberry, with fresh hibiscus, clove, smoked cedar and black tea. Expressive and long red cherry, red plum and fig fruit on the palate, with integrated secondary nutmeg, tobacco, tea and lavender spices. Light-to-medium bodied, with fine elegant density and presence throughout, lifted with fresh, succulent acidity and closing with fine silky tannins, finishing with lengthy notes of zesty red fruit zest and oolong tea. Excellent. 93+ with further improvement over the next 5 to 10 years.

    1 person found this helpful, do you? Yes - No / Comment

  • Ringer for Pinot on the nose: cherry juice, fresh herbs, forest floor, “p funk”, some tea and a tinge of gunpowder - quite complex. Juicy red-fruited palate with cherry, strawberry, raspberry complimented by cinnamon spice, leafy herbs, graphite & black tea. Fresh mid-weight pinot with great structure and persistent finish - super.

    Do you find this review helpful? Yes - No / Comment

  • Lighter yet refined, a freshness to it. And yet dried fruit and the smallest hint of smoke. Weird. Grew on me over time. Light tannins adding a little grip at the end.

    1 person found this helpful, do you? Yes - No / Comment

  • The wine is light to medium bodied with a nice crimson color. It has nice red fruits, and is very savory with modest tannins and medium acidity. It is quite enjoyable.

    Do you find this review helpful? Yes - No / Comment

  • Lighter ruby color. This is perfumed, but feels very classic at the same time. Notes of pure red berries, but also some tobacco, dried herbal notes, some graphite, and notes of spices complete the overal more savory than fruity/sweet profile. It‘s lighter-medium bodied, with very good persistence though, it has medium-high acidity and some lower-medium tannin adding a little grip. It‘s very elegant and fresh, with a pretty long finish. A really nice Pinot Noir from the Sta. Rita Hills / Santa Ynez Valley. I like this a lot.

    Do you find this review helpful? Yes - No / Comment

View all 16 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

JancisRobinson.com

JebDunnuck.com

Vinous

  • By Antonio Galloni
    Santa Barbara: A Rare Bright Spot for California in 2020 (Aug 2022), (See more on Vinous...)

    (Au Bon Climat Pinot Noir Sanford & Benedict Vineyard Santa Barbara Historic Vineyards Collection Central Coast Red) Login and sign up and see review text.

NOTE: Some content is property of JancisRobinson.com and JebDunnuck.com and Vinous.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×