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JancisRobinson.com

Sommelier Journal

  • By Laura Taxel
    April 2009, (See more on Sommelier Journal...)

    (Frog's Leap Zinfandel) 87% Zinfandel, 10% Petite Sirah, 3% Carignan. This Zin eschews the current big-beast style in favor of an older, leaner expression with bright acid and soft tannins. It has a silky mouthfeel and a flavor blend of pepper, baking spices, cherries, and plums. Winery Spotlight: Frog's Leap

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