Enticing Asian spice aromatic spice with plenty of red fruit, but this never carried through onto the palate. Flavors started as interesting, but finished as somewhat lackluster and short.
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Vosne + Flannery (Chicago): Ripe and flashy with more meaty black fruit than the 2014 tasted side-by-side. While its more meaty on a relative basis, this still offers plenty of Vosne spice though the spice is perhaps second fiddle to the rich, ripe fruit.
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Has gotten better with age, lots of spicy notes, still some red fruit, beautiful pale garnet color, very smooth. Surpisingly paired very well with spicy food.
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These seemed DOA upon opening. After 20 minutes it started to show it was ok. After 60 minutes it got to “I”m glad I opened it and also, glad I didn’t bring it to The Kenwood on Tuesday.” It was good, but that is it. Good acidity, good balance. I was hoping for more.
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4/4/2023 - Burgundy Al wrote: 87 Points
Enticing Asian spice aromatic spice with plenty of red fruit, but this never carried through onto the palate. Flavors started as interesting, but finished as somewhat lackluster and short.
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12/29/2022 - sfqwino wrote: 90 Points
Needs a lot of time yet.
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5/15/2021 - Nanda wrote: 89 Points
Vosne + Flannery (Chicago): Ripe and flashy with more meaty black fruit than the 2014 tasted side-by-side. While its more meaty on a relative basis, this still offers plenty of Vosne spice though the spice is perhaps second fiddle to the rich, ripe fruit.
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2/12/2021 - worldtraveler1987 Likes this wine: 94 Points
Has gotten better with age, lots of spicy notes, still some red fruit, beautiful pale garnet color, very smooth. Surpisingly paired very well with spicy food.
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11/16/2019 - marka wrote: 90 Points
These seemed DOA upon opening. After 20 minutes it started to show it was ok. After 60 minutes it got to “I”m glad I opened it and also, glad I didn’t bring it to The Kenwood on Tuesday.” It was good, but that is it. Good acidity, good balance. I was hoping for more.
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