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Community Tasting Notes (2) Avg Score: 91.5 points

  • The debut vintage produced by the team from Cos d'Estournel. The wine pops with dark red fruits, flowers, and cocoa in the nose. On the palate, the wine is vibrant, chalky, crisp, and chewy, with black raspberries, and chocolate in the finish. The wine blends 55% Cabernet Sauvignon, 33% Merlot, 8% Cabernet Franc, and 4% Petit Verdot. 13% ABV. Drink from 2027-2040. 91-93 Pts.

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  • 90-92 Punkte. Dunkelfruchtig geprägt, mit Brombeeren und Kräutern; am Gaumen dicht, feinkörniges Tannin, zupackend, würzig, mit guter Länge. Ein knackiger Cos Labory, der reifen darf. (En Primeur Tasting April 2024, 13 Alkohol)

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JebDunnuck.com

Vinous

  • By Antonio Galloni
    Bordeaux at the Crossroads: 2023 En Primeur (April 2024), 4/1/2024, (See more on Vinous...)

    (Cos Labory Cos Labory Red) Login and sign up and see review text.
  • By Neal Martin
    The Dalmatian Vintage: Bordeaux 2023 (Apr 2024), 4/1/2024, (See more on Vinous...)

    (Cos Labory Cos Labory Red) Login and sign up and see review text.

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