Clear light lemon yellow color Nose extraction of citrus, minerals, and floral notes.. Palate offered much of the same, high acid, nice balance and finish. Excellent -Outstanding -Wine is still hanging in there.
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Clear light lemon yellow color Nose extraction of citrus, minerals, and floral notes.. Palate offered much of the same, high acid, nice balance and finish. Excellent -Outstanding
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100% Sauvignon Blanc from 25-35 year old vines fermented in stainless steel tanks. The soil is a combination of clay, limestone and silica. Pale lemon color with very light legs. Clean nose, medium intensity, developing aromas of cut grass, gooseberry, garden herbs, cat pee and minerals. Dry, medium + acidity, medium body, 12.5% abv, medium + intensity, lemon, lime, more gooseberry and mineral notes with a back ground of green herbs. Very good quality Sancerre, typical of the regional style. About $18 retail for the 1/2 bottle.
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Paired superbly with sausage and pork. Bouquet: Grass, lemon, melon and white grape, soft butters with sweet asparagus. Palate: Side/mid-tongue dryness, yellow fruits and honeydew melon, minor mineralities.
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2/12/2012 - profiler54 wrote: 91 Points
Clear light lemon yellow color Nose extraction of citrus, minerals, and floral notes.. Palate offered much of the same, high acid, nice balance and finish. Excellent -Outstanding -Wine is still hanging in there.
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10/6/2011 - profiler54 wrote: 91 Points
Clear light lemon yellow color Nose extraction of citrus, minerals, and floral notes.. Palate offered much of the same, high acid, nice balance and finish. Excellent -Outstanding
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4/19/2011 - tvinoronquillo wrote: 91 Points
100% Sauvignon Blanc from 25-35 year old vines fermented in stainless steel tanks. The soil is a combination of clay, limestone and silica. Pale lemon color with very light legs. Clean nose, medium intensity, developing aromas of cut grass, gooseberry, garden herbs, cat pee and minerals. Dry, medium + acidity, medium body, 12.5% abv, medium + intensity, lemon, lime, more gooseberry and mineral notes with a back ground of green herbs. Very good quality Sancerre, typical of the regional style. About $18 retail for the 1/2 bottle.
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3/27/2011 - DruStemm wrote: 90 Points
Paired superbly with sausage and pork. Bouquet: Grass, lemon, melon and white grape, soft butters with sweet asparagus. Palate: Side/mid-tongue dryness, yellow fruits and honeydew melon, minor mineralities.
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2/20/2011 - fingers wrote:
Great again, but the fruit seems ready to fade. I would drink any remaining within year or so
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