Decanted for 2 hours. Lovely on the nose with very pronounced guava, ripe red fruits, oak and perhaps mint. On the palate, this is big and full bodied, with powerful but soft tannins and medium-long aftertaste. Really tasty, but I would wait 3-5 years to open it. Very typical high end Chilean wine. Really good!
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Rich and dark a just a bit tannicy but may improve a bit in another 1-2 years...still an annual buy. A bit of an off aroma that didn't fade in the hour the bottle lasted.
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10/18/2013 - Double D wrote: 92 Points
Getting Bdx like....
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6/1/2013 - vsbastosx Likes this wine: 91 Points
Decanted for 2 hours.
Lovely on the nose with very pronounced guava, ripe red fruits, oak and perhaps mint. On the palate, this is big and full bodied, with powerful but soft tannins and medium-long aftertaste. Really tasty, but I would wait 3-5 years to open it. Very typical high end Chilean wine. Really good!
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11/5/2012 - Double D wrote: 91 Points
A bit thinner than I remember from earlier vintages but still an interesting blend...with empanadas and salad.
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7/12/2011 - Double D wrote: 91 Points
Rich, dark and pretty complex for such a young wine....Espinosa's blends of Antiyal and Coyam are both very drinkable.
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6/12/2011 - Double D wrote: 90 Points
Rich and dark a just a bit tannicy but may improve a bit in another 1-2 years...still an annual buy. A bit of an off aroma that didn't fade in the hour the bottle lasted.
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