1995 Giacosa Fratelli Barolo Bussia

Community Tasting Notes (3) Median Score: 89 points

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  3/1/2018 - StasMedvedev.lv wrote: 96 Points

  WineTalks.club Barolo Cru Night
  
  Opened bottle 3hr in advance.
  
  Clear deep ruby, glossy. Breathtaking powerful intense aromas of jammy fruits. Very rich aroma profile with everything you can get from the best Barolo. Multilayer, deep volume. Developing tertiary aromas. Being the oldest of the night, looked much younger than the rest wines from '90s.
  
  Bussia is the largest single vineyard in Barolo. This wine comes from Monforte part of Bussia.
  
  Concentrated, firm and bold wine!!

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  8/24/2008 - GuterWein wrote: 88 Points

  Reifer Barolo. Pflaumen im Ansatz. Restsäure gut im Wein eingbunden. Wein hat Höhepunkt überschritten und wirkt etwas flach. Hat aber durchaus noch etwas Kraft. Mittelmässig.
  Menu: Rindshuft vom Grill mit Risotto
  Mit: Alleine 3 x

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  11/15/2006 - GuterWein wrote: 89 Points

  Reifer Barolo. Pflaumen im Ansatz. Restsäure gut im Wein eingbunden. Wein strahlt Kraft und Wärme aus. Liegt harmonisch im Mund. Langer Abgang.
  Menu: Mont-Girod Bratwurst und Adrio mit Kroketten
  Mit: Alleine 3 x

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