Imperial College Tasted Thursday, July 14, 2016 by tendring with 158 views
Presented by Sandy Leckie with Pippa Hayward
Just opaque.Delicate fruity and mineral nose.Fruity, good acidity, youthful, refreshing, delicious.
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Translucent, with age.Slight development on the nose, a lot of fruit, delicate and attractive.Fruity (almost bubble gum), very refreshing, balanced, good length.
Translucent, age.Delectable nose, sweet and fruity, some development.Delicious, fruity, balanced, great mouthfeel from the start to the long finish.
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Translucent with substantial age.Gentle nose, fruity, attractive, complex.Fruity, fruit drops, smooth mid palate, balanced, very long.
Almost opaque, with age.Fruity nose, developed, animal (manure).Delicious in the mouth, fruit drops, fairly complex, very long, drinking well.
Just opaque, minimal age.Delicious nose, fruity, very complex.Sweet fruit, mineral, balanced, au point, long, delicious.
Opaque, minimal age.Vanilla nose, animal, some fruit.Pretty nice wine but simple, long.
Opaque, moderate age.Somewhat stinky, vegetal development.Fruity, ripe black fruit, tannins still obvious, fruity mid palate, very long.
(see all 19 vintages)
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2014 Château Thivin Côte de Brouilly Les Sept Vignes 90 Points
France, Burgundy, Beaujolais, Côte de Brouilly
Just opaque.
Delicate fruity and mineral nose.
Fruity, good acidity, youthful, refreshing, delicious.
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