Jen's, Erskineville
Tasted Wednesday, May 10, 2017 by chatters with 247 views
Sooooo. Jen said to Ev and Jua if you cook you can choose anything from my cellar because I'm not drinking it quickly enough so Jua met me for lunch and told me so I said I'll cook if I can come to that party so then we put that to Jen and we agreed so she sent out a list of wine and then I proposed some entrees and Ev cooked a shoulder of boar that he'd shot and we went over for supper
washed through a couple of bottles with a series of nibbles...
The 10 really began to shine here and the 11 faded away
great, steaming, warming, stew accompanied this selection of 2009 Hunters...cracking
Wow. Continuity of Hunter Shiraz in 2009...Stunning. Really good fun. Massive thanks to Jen for giving me plundering rights.
2013 Yangarra Estate Roussanne
Australia, South Australia, Fleurieu, McLaren Vale
Stone fruit, bees wax, touch of hard bitterness to the back of the palate. This was served from the fridge and left out. With time, and a little more warmth, it gained more breadth and structure. Pleasant.
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