- > Fine Wines SG - Burgundy Dinner - Nuits vs Beaune vs Chalonnaise
Fine Wines SG - Burgundy Dinner - Nuits vs Beaune vs Chalonnaise
Praelum Wine Bistro
Tasted Tuesday, May 7, 2019 by vinhonotte with 222 views
Flight 1 (3 Notes)
Flight 2 (3 Notes)
2015 Jean Luc et Paul Aegerter Pernand-Vergelesses 1er Cru Réserve Personnelle 88 Points
France, Burgundy, Côte de Beaune, Pernand-Vergelesses 1er Cru
Fairly pronounced nose of lavender, raspberry, and bit meaty. Acidic and chalky, sour cherry, and bit grassy towards the back
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2014 Domaine Cornu Savigny-lès-Beaune 88 Points
France, Burgundy, Côte de Beaune, Savigny-lès-Beaune
Strawberry and grassy nose. Bit fleshy and some acids, but a hard sour cherry note and briny, and grassy
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2015 Domaine Cornu Pernand-Vergelesses 95 Points
France, Burgundy, Côte de Beaune, Pernand-Vergelesses
Lots of candied red cherry on nose and palate, some acids, and a bit caramelised towards the back. Very long finish of cassis and cloves, and even a bit of meats. Caramel hints accentuated when paired with beef. Fabulous!
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Flight 3 (3 Notes)
2014 Mongeard-Mugneret Vosne-Romanée 1er Cru En Orveaux 90 Points
France, Burgundy, Côte de Nuits, Vosne-Romanée 1er Cru
Blackberry and tomato leaves on nose. Somewhat spicy and savoury, with tomato and pepper, and somewhat peaty
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2017 Jean Luc et Paul Aegerter Savigny-lès-Beaune Vieilles Vignes 91 Points
France, Burgundy, Côte de Beaune, Savigny-lès-Beaune
Very herbaceous nose, with mint, liquorice, and powdery lemon flower. The minty liquorice herbs followed into the palate. Interestingly, fruits only showed up at the back and finish, of tomato, cherry, and leaf
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2013 Joseph Drouhin Côte de Nuits Villages 89 Points
France, Burgundy, Côte de Nuits, Côte de Nuits Villages
Quite candied fruity nose with a bit of paprika. Other than rich red cherry notes, there’s little more...
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Flight 4 (3 Notes)
2015 Château de Santenay Mercurey 1er Cru Les Puillets 94 Points
France, Burgundy, Côte Chalonnaise, Mercurey 1er Cru
Nose of twigs, Chinese herbs, cherry, cassis. Acidic, tannis, warm, with cherry, cassis, mushrooms, meat, coffee, chocolate. Great!
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2015 Jean Luc et Paul Aegerter Beaune 1er Cru Bélissand 93 Points
France, Burgundy, Côte de Beaune, Beaune 1er Cru
Pronounced nose of candied cherry, cassis, grass. Cherry, blackberry, cassis and grass, with some meats. Long finish. Nice
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2015 Faiveley Nuits St. Georges 1er Cru Les Porêts Saint-Georges 93 Points
France, Burgundy, Côte de Nuits, Nuits St. Georges 1er Cru
Clearly an earthy and mushroomy nose, and grassy. Blackberry and cherry, as well as mushrooms and earth. Very persistent leafy notes, and cassis showed up at the finish. Nice!
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Flight 5 (3 Notes)
2013 Domaine Louis Max Mercurey 1er Cru Les Vasées 94 Points
France, Burgundy, Côte Chalonnaise, Mercurey 1er Cru
Nose started with strong grape candy and sandalwood, and then some grass came about. Strangely, the sandalwood disappeared after just minutes. Some cherry, brine, and grass, and mushrooms
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2005 Domaine de L'Arlot Nuits St. Georges 1er Cru Clos des Forêts St. Georges 92 Points
France, Burgundy, Côte de Nuits, Nuits St. Georges 1er Cru
Candied cherries, rocket leaves and mushroom nose. On the palate it’s savoury, with rose petals, twigs, grass, and some fungals. Nice floral notes, and good persistence
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1998 Domaine Parigot Beaune 1er Cru Les Aigrots 95 Points
France, Burgundy, Côte de Beaune, Beaune 1er Cru
Definitely some age, but surprisingly showing fruits very strongly, albeit a bit cooked and candied. Very intense, and still acidic, and warm, with candied cassis, grass, earth, mushrooms, and smoked meat. Great length. Excellent!
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Flight 6 (1 Note)
2015 Silver Heights The Summit 97 Points
China, Ningxia
Started intensely fruity of cassis and raisins, yet with clove spices and greens, then later it goes into minty, peaty notes and Sichuan peppercorns, and then caramel and butterscotch. Infinitely complex, and kept evolving. I am totally bowled... Fabulous!
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2016 Faiveley Mercurey 91 Points
France, Burgundy, Côte Chalonnaise, Mercurey
Rather acidic, tannic, and intense, with a nose that is grassy and leafy, leading to some red fruits. On the palate, strawberry, cherry, nutmeg, grass
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2015 Andre Goichot Santenay 1er Cru La Maladière 89 Points
France, Burgundy, Côte de Beaune, Santenay 1er Cru
A fruit driven nose, of florals and red fruits. And then quite some flesh on the palate, with tomato leaves, strawberry and raspberry, and then leading to a peaty backpalate
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2010 Camus Pere & Fils Gevrey-Chambertin 93 Points
France, Burgundy, Côte de Nuits, Gevrey-Chambertin
A herbal, earthy nose, and quite savoury on the palate, and a bit of shellfish, on top of the mushrooms, grass, and forest floor. A bit of blackberry for the fruits. Nice!
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