tasting at work

Oinoscent
Tasted Thursday, November 16, 2023 by kostaslonis with 64 views

Flight 1 (3 Notes)

  • 2021 David & Nadia Chenin Blanc Plat'Bos

    South Africa, Coastal Region, Swartland

    leftover bottle from last night
    The wine shows high intensity, bright and dense fruit core, ripe and dried version of citrs, quince notes, smoky, mineral, candied citrus and tropical fruit, welcoming and decadent
    Palate shows high intensity, very youthful, citrus, quince, lemon notes, med body, high acidity, mineral, agian some smoky/flinty notes, with a nice underlying round smooth ripeness, that somehow balances everything, long finish.
    Obviously ridiculously fresh

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  • 2017 Lidia & Amato Montepulciano d'Abruzzo Colline Teramane Riserva

    Italy, Abruzzi, Montepulciano d'Abruzzo Colline Teramane

    leftover bottle from last night
    The wine shows dark ruby color.
    In the nose, the wine shows reductrive notes, very ripe blue fruit, black fruit, some coffee and chocolate notes too, heavier floral notes.
    Palate shows the same profile, big dusty and angular tannins, scorching alcohol heat from 15.5% (feels higher), med to full body, long finish

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  • 2023 Trénel Fils Beaujolais-Villages Nouveau

    France, Burgundy, Beaujolais, Beaujolais-Villages Nouveau

    The wine shows medium intensity, sour cherry notes, red cherry, floral notes, palate with quite elevated acidity, juicy tannins, sour cherry notes, light body, med finish
    The acidity feels quite out of balance in this bottle

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