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Wine Type Vintage Name Variety Locale Date Posted Score Helpful Comments More...
Red

2012 Maison L'Oree Chambolle-Musigny Vieilles Vignes

Pinot Noir more

5/13/2017 - bpj87 wrote: NR

While this did have some pretty Chambolle character, it was markedly clipped and missing the lithe elegance one looks for in this village. This was discounted 50% from $60. It was decent for $30, but no bargain.

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Red

2005 Charles Joguet Chinon Clos du Chêne Vert

Cabernet Franc more

3/11/2017 - bpj87 wrote: NR

From memory: Pretty wine in early maturity with significant bell pepper notes.

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Red

2010 Alain Hudelot-Noëllat Bourgogne

Pinot Noir more

3/11/2017 - bpj87 wrote: 91 points

Red fruits floating over a fine acidic backbone. Really great for a Bourgogne and should age nicely in the short to medium term.

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Red

1987 Bodegas Riojanas Rioja Viña Albina Gran Reserva

Tempranillo more

3/11/2017 - bpj87 wrote: NR

Still going strong and consistent with my prior notes. Double decanted for 2 hours with the last glass still improving.

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White

2010 Domaine Guiberteau Saumur Blanc Clos des Carmes Brézé

Chenin Blanc more

3/11/2017 - bpj87 wrote: NR

Significant oak on the nose and palate. Needs several years to integrate.

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Red

2011 Pierre Gonon St. Joseph

Syrah more

3/11/2017 - bpj87 wrote: NR

Closed. Lots of potential, but this needs 5-10 years.

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Red

1993 Robert Ampeau & Fils Volnay 1er Cru Santenots

Pinot Noir more

11/13/2016 - bpj87 wrote: NR

Light bodied, with pretty red fruit and autumnal notes.

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Red

2010 Peggy et Jean Pascal Buronfosse Arbois Les Fontaines La Combe de Rotalier

Pinot Noir more

11/13/2016 - bpj87 Likes this wine: 90 points

Crunchy, crispy red fruits. So much acidic energy and so fresh.

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White

2010 Henri Prudhon & Fils Chassagne-Montrachet 1er Cru Les Chenevottes

Chardonnay more

10/18/2016 - bpj87 wrote: flawed

Premoxed!

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Red

2010 Jean Foillard Morgon Côte du Py

Gamay more

10/18/2016 - bpj87 wrote: 91 points

Pure cherry fruit and stony minerality atop a lithe, creamy mouthfeel. Pretty floral aromatics. In a really nice place right now – the edges of youth have rounded, but there are still tons of vibrant primary fruit on display.

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White

2011 Henri Prudhon & Fils Saint-Aubin 1er Cru En Remilly Blanc

Chardonnay more

10/18/2016 - bpj87 wrote: flawed

Very advanced. Both young Prudhon whites tonight were affected by premature oxidation!

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White - Sparkling

2002 Chartogne-Taillet Champagne Fiacre

Champagne Blend more

10/12/2016 - bpj87 wrote: 93 points

Super expressive nose: florals, red fruits, and yeastiness. Vibrant, seriously chalky, red fruited palate. Seems to have the depth and balance to age a good bit further, and I'm interested to experience this fully mature. I'll give my last bottle maybe 7-10 more years.

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Red

1986 Diamond Creek Cabernet Sauvignon Red Rock Terrace

Diamond Mountain more

10/12/2016 - bpj87 wrote: 91 points

Ripe bell pepper and cool fruits. Really well integrated but lacking the extra notch of complexity and finesse that could have made this really excellent.

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White - Sweet/Dessert

2001 Château Suduiraut

Sauternes Sémillon-Sauvignon Blanc Blend more

10/2/2016 - bpj87 Likes this wine: 100 points

From a half bottle. Best after two days in the fridge, and started to appreciably decline a few days later when only a quarter of the bottle remained.
Insanely great. Spicy, orange marmalade, florals, and Grand Marnier. Perfectly balanced, weightless mouthfeel. I'm not sure if wine gets better than this, but the euphoric effect that tasting this one provides is worth one hundred points to me. Infinitely complex and kaleidoscopic.

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Red

2013 Yvon Métras Beaujolais

Gamay more

10/2/2016 - bpj87 Likes this wine: NR

Similarly to my past two bottles, this displayed a great deal of funky, herbal, and mineral notes. The nose is explosive and the palate nearby devoid of fruit. Super compelling wine for me. Incredibly expressive for a young wine.

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Red

2014 Château Thivin Côte de Brouilly

Gamay more

10/2/2016 - bpj87 wrote: 92 points

Crunchy cranberry fruit with tons of minerality and secondary nuances. The mouthfeel is almost Chambolle-like – weightless, silky, and light – but with some more substantial and rougher edges. Really spectacular and seems to have the balance to evolve over the medium to long term.

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White - Off-dry

2002 Dönnhoff Niederhäuser Hermannshöhle Riesling Spätlese

Nahe more

10/2/2016 - bpj87 wrote: NR

A rich gold color in the glass. Delicious flavors of red fruits and fruit salad. This was notable for its weightless, airy mouthfeel. Great integration of acid and sweetness, with a more subdued presentation than young Hermannshöhle.

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Red

2014 Dirty and Rowdy Mourvèdre Skinner Stoney Creek Vineyard

El Dorado County more

10/2/2016 - bpj87 wrote: 91 points

Bright, ripe, red fruits framed by sleek acidity. There is a subtle tarry component that adds an interesting dimension to the mouthfeel. Although it's deliciously primary right now, I'd recommend holding for at least a few more years.

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Red

1998 Louis Jadot Chambertin-Clos de Bèze Domaine Louis Jadot

Chambertin-Clos de Bèze Grand Cru Pinot Noir more

9/5/2016 - bpj87 wrote: NR

What a difference from my first bottle! Bright, red, savory fruits. Here the tannins are much better integrated, offering a complete, well structured, mature Bèze that had excellent synergy with the yakitori chicken. I'm much more confident now that this has the stuffing and balance to improve over the medium term, and will wait a few years before trying my next bottle.

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White

2014 Domaine Roulot Bourgogne Blanc

Chardonnay more

8/21/2016 - bpj87 wrote: 90 points

Spicy floral nose; pure white fruit with great mineral/acidic tension and good density.

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Red

2013 Sine Qua Non Syrah ♂

Central Coast more

8/13/2016 - bpj87 wrote: NR

Quite the experience! Lots of acidity and intense flavor. For all of the underlying extraction, the mouthfeel is balanced, not heavy. Overt heat on the palate and finish. A fun change of pace from the traditionalist Old World wines I usually prefer.

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Red

1998 Louis Jadot Chambertin-Clos de Bèze Domaine Louis Jadot

Chambertin-Clos de Bèze Grand Cru Pinot Noir more

8/11/2016 - bpj87 wrote: NR

The tannins are quite prominent and nearly overwhelm the fruit. The underlying material has good depth and interest, but this bottle is lacking in balance and integration.

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White - Off-dry

2013 Dönnhoff Norheimer Dellchen Riesling Auslese Goldkapsel

Nahe more

8/10/2016 - bpj87 wrote: NR

From memory, this was dark and savory yet with great lift and precision. My first Dellchen, and an interesting departure on the flavor profile I typically associate with Dönnhoff.

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Red

1947 Giacomo Borgogno & Figli Barolo Riserva

Nebbiolo more

6/1/2016 - bpj87 wrote: NR

Sadly one of the poorer examples I've tasted of this wine. Chalking this up to bottle variation and/or the quarter of the cork that fell into the bottle, making it difficult to tell when the fine sediment was approaching so that I could stop decanting in time. Given the palate's bitter off-note, I suspect it may be at least in part due to the latter. As usual this was stood up for a month and double decanted six hours prior to dinner.

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White

2010 François Raveneau Chablis 1er Cru Montée de Tonnerre

Chardonnay more

6/1/2016 - bpj87 Likes this wine: 93 points

Less generous and showing more structure than when I first tasted this two years ago, but this is still a beauty at this stage. The palate gained some weight while remaining very pretty and ethereal. Loads of long term potential.

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  • Tasting notes: 470 notes on 419 wines

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