Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
---|---|---|
Red |
2011 Château Pré La LandeSainte Foy Bordeaux Red Bordeaux Blend more |
11/2/2012 - jszczerb wrote: NRGood basic wine. Seems a bit over ripe |
White |
2011 Domaine Le Fay d'Homme (Vincent Caillé) Folle Blanche La part du ColibriGros-Plant du Pays Nantais more |
10/15/2012 - jszczerb wrote: NRExtremely tart. It either needs some time to get it together...or...eat it with food. Something that pairs well with tartness. |
White |
2010 Domaine Vrignaud ChablisChardonnay more |
10/15/2012 - jszczerb wrote: NRNice Chablis. Right in the middle...good with food..good without |
Red |
2006 Marc Kreydenweiss Vin de Pays des Coteaux Flaviens AnsataSyrah Blend, Syrah more |
5/6/2012 - jszczerb wrote: NRA little bit of barnyard in this bottle...maybe this one is bad? or? |
Red - Sparkling |
2010 Domaine des Pothiers Côte Roannaise BullesGamay Saint Romain, Gamay more |
4/30/2012 - jszczerb wrote: NRyum. very strawberry in both taste and sugar level. |
White |
2010 Domaine Ricard Touraine Le BoucSauvignon Blanc more |
11/7/2011 - jszczerb wrote: NRnice acidity! |
Red |
2003 Château du Haut CaillouCanon-Fronsac Red Bordeaux Blend more |
8/15/2011 - jszczerb wrote: NRAmazing amount of tannins! Eight years old...way too early to drink. They are so strong..it tastes like it was just bottled. I would not try this one for at least another five. |
Rosé |
2003 Finca Los Trenzones La Mancha Condesa de LeganzaTempranillo more |
2/26/2011 - jszczerb wrote: NRSlightly astringent. |
Red |
2006 Provenance Vineyards Cabernet Sauvignon Holiday Cuvée Magnum Rutherfordmore |
10/21/2010 - jszczerb wrote: NRDrank this yummy wine while sitting at, of all places, a double feature at a drive inn movie. Well rounded, blackberry, small amount of cedar, cigar box, and some forest floor. |
Red |
2004 Château Ducru-BeaucaillouSt. Julien Red Bordeaux Blend more |
8/11/2010 - jszczerb wrote: NRYum! Had this at Bob's Steak's in Plano, Tx. Very complex and had a nose of sweaty horse saddle. i loved it. |
Red |
1965 Charles Krug Winery (Peter Mondavi Family) Cabernet Sauvignon Vintage SelectionNapa Valley more |
4/18/2010 - jszczerb wrote: NRDrank at Chris's 45th birthday. The nose was that of a old port. But....the taste, quite wonderful. It was good from start to finish and we drank it over a time of about an hour. Yum! |
Red |
1989 Château Cadet-PiolaSt. Émilion Grand Cru Red Bordeaux Blend more |
9/2/2009 - jszczerb wrote: NRAwesome! Drank on our 20th anniversary |
White |
2007 Rombauer Vineyards ChardonnayCarneros more |
3/14/2010 - jszczerb wrote: NRNot as exciting as the consultant at the Costco made it out. (and he has good tastes) It was ok and certainly not worth the $30. It was not bad..but I've had gobs of other CA Chardonnays for $12 that taste the same. Pretty generic CA Chardonnay tasting..I'm sure you know..so I wont describe. |
Red |
2006 Le Haut-Médoc d'IssanRed Bordeaux Blend more |
3/10/2010 - jszczerb wrote: NREarthy, currants, blackberries... alcohol is not noticeable. Nice amount of tannins. First few sips were very intense. Next seem to melllow out a bit. Not bad for $13 |
Red |
2005 Chappellet MerlotNapa Valley more |
3/7/2010 - jszczerb wrote: NRblackberry, dark chocolate, raspberry, and too much alcohol on both the nose and the palate. |
Red |
1970 Charles Krug Winery (Peter Mondavi Family) Cabernet SauvignonNapa Valley more |
12/14/2009 - jszczerb wrote: NRThe first few sips prior to eating were very uninteresting. At first like a light tea, but with the meal the wine opened up and had some spice, raisin, and minerality. |
White |
2007 Canyon Road ChardonnayCalifornia more |
10/5/2009 - jszczerb wrote: NRA very simple chardonnay, soft on the tongue, with hints of pear. |
Red |
2005 Chappellet Cabernet Sauvignon See CloneNapa Valley more |
11/26/2008 - jszczerb wrote: NRYum! |