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Mid-Aged Cabernet Sauvignon Lunch (Mostly Double Blind)

Pixca - Highland Park IL

Tasted October 9, 2021 by Burgundy Al with 116 views

Flight 1 (14 notes)

Red
2000 Château Léoville Barton France, Bordeaux, Médoc, St. Julien
91 points
Double blind from magnum alongside the "Reserve" 2nd wine. Black and meaty, this was firm but very accessible and certainly well balanced. The Reserve was similar but just less substance or concentration.
Red
2000 Château Léoville Barton La Réserve de Léoville Barton France, Bordeaux, Médoc, St. Julien
87 points
Double blind from magnum alongside the main Léoville Barton cuvee. This was also lack and meaty, very accessible, just not quite as well balanced as the 1st wine. Similar profile, with just less substance or concentration. No further upside here.
Red
1995 Château Clerc Milon France, Bordeaux, Médoc, Pauillac
88 points
From magnum. Group had already tasted this blind, so I was catching up. I like the bold black fruit, but found the tannins a bit too assertive, especially for the wine's medium weight.
Red
1996 Robert Craig Affinity USA, California, Napa Valley
89 points
Double blind from magnum. Clearly mature New World wine with ripe/ fat black fruit that was still nicely fresh with enough structure un the near background, just lacking particular finesse.
Red
1978 Château Talbot France, Bordeaux, Médoc, St. Julien
This had been opened an hour+ earlier, so I was catching up. At this point it seemed slightly madeirized and nearly sweet, making me think it actually a 1970s tired Napa Cab! I was told this was much better when first poured and fresher.
Red
2003 Philip Togni Cabernet Sauvignon USA, California, Napa Valley, Spring Mountain District
90 points
Double blind from magnum, I thought this was 2003 Bordeaux. Rich and ripe while firmly structured with a substantial core and good+ length and finessed finish, even though there was faint bitter hint.
Red
2001 Tenuta San Guido Sassicaia Italy, Tuscany, Bolgheri, Bolgheri Sassicaia
Double blind from magnum. Correctly identified as Old World, non-French, then Italian, but I thought there was more Merlot and lots of Cabernet Franc here. Very good fruit, faint barnyard, but the structure is just too much in charge here. Disappointing given the vintage.
Red
1986 Robert Mondavi Winery Cabernet Sauvignon Reserve USA, California, Napa Valley
92 points
Double blind from magnum. Dense cassis and plum with unfolding layers, ending with a sweet hint on the finish that made me think this was New World wine made in an Old World style. Good+ length, I liked this quite a bit.
1 person found this helpful Comment
Red
2000 Château Figeac France, Bordeaux, Libournais, St. Émilion Grand Cru
91 points
Double blind from magnum. Cassis, current and blackberry with lots of power. I thought this 2005 left bank Bordeaux. Firm and backward for now, but lots here, better in another 5 years, probably even better in 10. 91 points today, but I think more harmony will emerge with more time, so 92 point potential.
1 person found this helpful Comment
Red
1989 Château Pichon-Longueville Baron France, Bordeaux, Médoc, Pauillac
92 points
Double blind from magnum. Seemed almost a decade younger to me, this is dense, fresh and vibrant with great textures and power. Not as complex as some of the greatest of the 1989s these days, but still lots here, with further upside.
1 person found this helpful Comment
Red
1998 Spottswoode Cabernet Sauvignon USA, California, Napa Valley
91 points
Magnum. All black fruit with savory spice and very good balance coming across in a Bordeaux-like fashion. Good enough weight, very good length, with some sneaky power on its expanding finish. A wine I recall enjoying less when younger, circa 2005
Red
2000 Pavillon Rouge du Château Margaux France, Bordeaux, Médoc, Margaux
flawed
First bottle corked.
Red
2000 Pavillon Rouge du Château Margaux France, Bordeaux, Médoc, Margaux
90 points
Tasted double blind. Elegant with very good balance and sneaky good length, but I was surprised to see this was from 2000 given its lighter style and medium+ density. Best through 2025.
Red
2001 Château Cos d'Estournel France, Bordeaux, Médoc, St. Estèphe
Tasted double blind. Metay and dense with power from start-to-finish. Black cherry and plum with both sweet and savory spice. Very good now, clearly from a good but less opulent vintage. I have not tasted this wine since an en Primeur visit to the Château in 2004, and it has nicely lived up my expectations from that visit.
2 people found this helpful Comment
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