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Tasting Notes for taster

(47 notes on 44 wines)

1 - 47 of 47 Sort order
Red
7/10/2010 - taster wrote:
89 points
Drinking well now!
Red
7/10/2010 - taster wrote:
89 points
Nice nose; lots of fruit with tanins in the background. Drinking well right now!
Red
4/3/2010 - taster wrote:
92 points
Pretty nose and delicious fruit. A taste of alcohol marred the finish when opened, however after about 45 minutes was much more integrated/balanced and the fruit dominated the finish. This is drinking very nicely now.
Red
6/30/2009 - taster wrote:
OK, but not what I expected in a Gigondas. Not sure if aging would help; tanins and acidity at times seemed to overpower fruit.
Red
4/26/2009 - taster wrote:
Not Ready -- possibly 2010
Red
3/27/2009 - taster wrote:
90 points
Decanted for 4 hours - Delicious; nice fruit and smooth tanins with a long finish.
Red - Fortified
3/27/2009 - taster wrote:
90 points
Decanted for 7 hours before really serving; smooth, rich with nice berry and chocolate flavors; medium body. I really liked the style, not so big & heavy. Definitely needs some decanting as it allows the hot alcohol notes to blow off. Started enjoying the flavors when I tasted after opened for 4 hours, just got better as time past.
Red
3/14/2009 - taster wrote:
93 points
Nice nose, youthful color, delicious fruit, complex and long finish. Took some time to open up fully; surprised at how youthful it still appeared.
Red
3/14/2009 - taster wrote:
91 points
Nice nose and beautiful fruit and weight; drinking well now
Red
3/14/2009 - taster wrote:
Beautiful on the nose, but in the mouth it is defnitely tired.
Red
3/14/2009 - taster wrote:
91 points
Sweet fruit, silky with soft tanins -- Delicious!
Red
2/3/2009 - taster wrote:
90 points
Delicious fruit, great nose and medium body and even better the second night
Red
8/10/2008 - taster wrote:
89 points
Nice fruit, well balanced and drinking well now.
Red
2003 Betz Family Clos de Betz Columbia Valley Red Bordeaux Blend (view label images)
8/10/2008 - taster wrote:
90 points
Big, full of fruit, chocolate; pleasurable young, but needs more age. I will wait a year and try another bottle.
Red
8/10/2008 - taster wrote:
88 points
Pretty wine; nice fruit, well balanced.
White
4/6/2008 - taster wrote:
88 points
Loved the nose; very fruity with apricot flavors; wonderful long finish; nice medium weight
Red
1998 Montecalvi Chianti Sangiovese Blend, Sangiovese (view label images)
1/20/2008 - taster wrote:
86 points
Beautiful nose, nice medium weight and delicious fruit. Ready to drink.
Red
1/19/2008 - taster wrote:
85 points
Nice nose, good fruit and drinking now.
Red
11/24/2007 - taster wrote:
88 points
Fully Mature; aged nebbiolo nose; no tanins left; and fruit appears to be fading a bit; don't wait to long to drink
Red
11/24/2007 - taster wrote:
89 points
Nice fruit; medium weight; very enjoyable right now.
Red
11/17/2007 - taster wrote:
90 points
Delicious - wonderful nose and great fruit.
Red
11/17/2007 - taster wrote:
89 points
Very low fill; elegant with fruit beginning to fad; very smooth with nice finish.
Red
10/28/2007 - taster wrote:
89 points
Delicious -- very enjoyable.
Red
7/8/2007 - taster wrote:
91 points
Delicious bottle of Vacqueyras; fully mature.
Red
7/8/2007 - taster wrote:
90 points
Rich and concentrated with delicious fruit ; however a bit too much alcohol in the finish for my taste. Drinking well now, not sure it will improve with age.
Red
2004 Cadence Coda Columbia Valley Red Bordeaux Blend (view label images)
5/20/2007 - taster wrote:
85 points
Nice fruit; however fairly one dimensional
Red
5/20/2007 - taster wrote:
Couldn't get past the oak!
Red
3/31/2007 - taster wrote:
89 points
Pretty fruit,very enjoyable bottle of wine. Drinking very well now.
Red
3/31/2007 - taster wrote:
85 points
Nice nose and plenty of fruit, but pretty one dimensional. Fully mature -- drink now.
Red
2/4/2007 - taster wrote:
89 points
Very nice fruit, nice medium weigth and great balance. Drinking very well now.
Red
1/20/2007 - taster wrote:
92 points
Beautiful aged Barbaresco; elegant with great nose and nice fruit. Tanins have fallen away -- drinking perfectly right now!
Red
12/25/2006 - taster wrote:
95 points
Fully mature, wonderful nose, very elegant with great fruit!
Red
12/23/2006 - taster wrote:
89 points
Nice nose and lots of ripe fruit. Fully mature I wouldn't hold.
Red
11/24/2006 - taster wrote:
90 points
Drinking nicely right now, possibly just beyond it's prime. Good fruit and great nose.
White - Sweet/Dessert
1983 Château Rieussec Sauternes Sémillon-Sauvignon Blanc Blend (view label images)
11/24/2006 - taster wrote:
Absolutely wonderful, the finish went on on!
Red
11/24/2006 - taster wrote:
87 points
Finally more fruit than tanin! It is drinking very well for an old Barbaresco, but I wouldn't wait much longer to enjoy the bottles remaining.
Red
7/9/2006 - taster wrote:
89 points
Drinking well now, nice fruit and pepper
Red
5/20/2006 - taster wrote:
84 points
Nice Pinot nose, loads of fruit and spice!
Red
1997 Riecine Chianti Classico Riserva Chianti Classico DOCG Sangiovese Blend, Sangiovese (view label images)
5/20/2006 - taster wrote:
90 points
Delicious; wonderful fruit/tar nose and good fruit. Drinking well now, but has some life
Red
1986 Château Sociando-Mallet Haut-Médoc Red Bordeaux Blend (view label images)
5/20/2006 - taster wrote:
90 points
Drinking quite well, but still youthful with a wonderful nose and good fruit and balance.
Red
5/20/2006 - taster wrote:
81 points
Definitely drinking now; enjoyable, good fruit and nice balance. It's a Produttori normale!
Red
5/7/2006 - taster wrote:
89 points
Nice nose, fruit, smooth tanins -- very enjoyable. Drinking well now.
Red
5/7/2006 - taster wrote:
90 points
Ripe fruit in the nose and great weight and delicious fruit in the mouth. Drinking well now.
Red
3/4/2006 - taster wrote:
88 points
Drinking now; nice fruit and balance; some dill in the nose when opened, but blew off with a bit of time.
Red
1/10/2006 - taster wrote:
85 points
Medium body, nice fruit and balance. Some tanin, but definitely drinking now, don't think it will improve with age.
1 - 47 of 47
  • Tasting Notes: 47 notes on 44 wines
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