Community Tasting Notes 25

• Thepour Likes this wine:

  May 22, 2022 - Perfect Chablis

  Comment

• David J Cooper wrote: 90 points

  June 16, 2017 - Clear light yellow. SO2 in the front of the nose. Mineral, oyster shell, lemon and apple . More sulfur and oak then I remember in a Moreau Premier cru Chablis. Delicious lemon and oyster shell flavours and a dry finish.
  
  At first there was a bit of oxidization which blew off.

  Comment

• RajivAyyangar wrote: 85 points

  May 11, 2016 - Burgundy 2012 at Flatiron (Flatiron, SF): Pale straw in the glass.
  On the nose, slight flint (noble reduction).
  Light body, correct moderate alcohol and high acid, a bit short, classic green apple notes.
  8.5
  
  Vinification:
  60% in stainless steel vats with temperature-controlled fermentation.
  40% in barrels (90% in 1,2 and 3 years old barrels, 10% in new and 1 year old barrels) for a period of 6 months.

  Comment

• christyler wrote:

  May 11, 2016 - Great texture. On the steely / bracing side. Great wine, great raw materials but not too enjoyable for me, at least right now.

  1 person found this helpful Comment

• rralls wrote: 90 points

  March 31, 2016 - Agree with the notes that this wine was more full bodied and "buttery" with the oak very noticeable. Was a little off putting for me which could have been some sulfur as others mentioned. Perhaps this needed more time to mellow but I would not have guessed chablis if asked.

  Comment

Pro Reviews 7

Wine Definition

• Vintage 2012
• Type White
• Producer Domaine Christian Moreau Père et Fils
• Varietal Chardonnay
• Designation n/a
• Vineyard Vaillon
• Country France
• Region Burgundy
• SubRegion Chablis
• Appellation Chablis 1er Cru
• UPC Code 089744423665

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 53 (39%)
• Consumed 83 (61%)

Food Pairing

Who Likes This Wine

More About This Wine