Community Tasting Notes 5

• jerhardt wrote:

  December 7, 2018 - This bottle was on fire. Reminded me of the Bouchard rose, and one of the best rose Champagnes I have drunk in recent memory. Fantastic.

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• Lombardi wrote: 89 points

  August 30, 2018 - Not a great showing. I'd drink this up bcs there's not much left.

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• aagrawal wrote: 92 points

  July 17, 2018 - Wine dinner (The Morris, SF): Salmon-pink, very slightly cloudy; strawberry, highly aromatic, wild yeast, slight funk, very pleasant aromas; palate is medium bodied, great strawberry fruit, nice length; medium-plus finish. This is a lovely rose, with tons of personality, completely different from other rose champagne and more similar to a superb pet-nat. 92-93

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• RichardP wrote: 91 points

  May 20, 2017 - Strawberries and an earthy/nutty note on the nose. On the palate, strawberry, rhubarb, sweet cherry, and notes of pastry and a spice that is difficult to identify - something like anise or clove, with strong mineral acidity and an extremely fine bubble. This was a bargain for the $45 I paid on closeout. I would consider this a fair value at $70, but on searching I see it selling for $80+, which seems a little high even given the premium for rosé Champagne.

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• Xavier Auerbach wrote: 92 points

  November 14, 2015 - Annual Bolomey, Sprezzatura & Clavelin Wine Tasting (Restaurant Choux, Amsterdam, NL): An whirlwind of a nose with confit strawberries and spice, violets, almonds and red cherries (these latter notes derived from six days of carbonic maceration); natural sweetness from the ripe fruit and a firm, mineral and fresh core, direct and precise as wines from this maison are. Excellent, rare and quite expensive.

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Wine Definition

• Vintage 2011
• Type Rosé - Sparkling
• Producer Vouette et Sorbée
• Varietal Pinot Noir
• Designation Saignée de Sorbée Extra Brut
• Vineyard n/a
• Country France
• Region Champagne
• SubRegion n/a
• Appellation Champagne

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 16 (32%)
• Consumed 34 (68%)

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