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Red

1999 Bouchard Père et Fils Beaune 1er Cru Teurons

Pinot Noir

  • France
  • Burgundy
  • Côte de Beaune
  • Beaune 1er Cru
CT90 10 reviews
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Community Tasting Notes 10

  • Dave Canada wrote: 91 points

    January 20, 2022 - This is just getting into a stage of tertiary development that I like...but I think it has lots of stuffing left. No rush to drink it well stored.
    Red fruited with pretty veins of minerals, spice and orange zest. There is a deft balance here between lift and power...very pretty.

  • Frijole wrote:

    October 23, 2018 - medium leather plum red, little clarity, burnt amber hue
    Nose: raspberry, plum, leather, tobacco, orange rind, dust, chocolate, clove, spice, herbs, oak
    Pal: plum, raspberry, leather, tobacco, orange rind, earth, dust, chocolate, clove, spice, herbs, oak, some complexity
    Feel: medium, full, savory, acidic
    Finish: medium, long
    T9

  • SimonG wrote: 89 points

    December 7, 2017 - Mainly Pinot — work folk tasting/social (Home): 2/12. Very Beaune. Similar to a bottle almost two years ago. Minerally, red fruited Beaune character. Tannins pretty much resolved now. Redcurrant and a touch of orange zest. ***

  • SimonG wrote: 89 points

    February 5, 2016 - Mid ruby. Quite bright and fresh, relatively finely chiselled red fruit, a touch of orange peel and some fine-grained tannin through the finish. A little pinched initially but opens out overnight to show a more rounded and softer wine. Decent. ***

  • Frijole wrote:

    June 26, 2015 - medium leather plum red, little clarity, silvery hue
    Nose: cassis, raspberry, leather, orange rind, earth, tobacco, black pepper, vanilla, thyme, clove, spice box, oak
    Pal: cassis, raspberry, silver, leather, orange rind, sour dark cherry, earth, tobacco, black pepper, clove, spices, tree bark, tannins, oak, complex
    Feel: medium/full, savory
    Finish: medium/long
    TC9

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Vinous

  • By Stephen Tanzer
    March/April 2001, IWC Issue #95 (link)

    (Bouchard Pere et Fils Beaune Teurons) Subscribe to see review text.

Wine Definition

  • Vintage 1999
  • Type Red
  • Producer Bouchard Père et Fils
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard Teurons
  • Country France
  • Region Burgundy
  • SubRegion Côte de Beaune
  • Appellation Beaune 1er Cru

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 33 (58%)
  • Consumed 24 (42%)

Food Pairing

Community Recommendations

clove beef, daube, filet mignon, rack of lamb, veal steak

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