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Red

2009 Robert Sinskey Vineyards Pinot Noir Los Carneros

Pinot Noir

  • USA
  • California
  • Napa / Sonoma
  • Carneros
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CT90 85 reviews
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Community Tasting Notes 35

  • MikePado175 Likes this wine:

    December 2, 2023 - This 375 ml bottle came from a 276-barrel yield. The wine aged rather nicely and seemingly well beyond its 2015 "drink by" date. I noted black and blue fruits and a medium finish. Of course, we had to drink both bottles.

  • crewald wrote:

    December 5, 2022 - Best of the recent three bottles. Had with mushroom and bacon spaghetti and burrata. Bright cherry, no harshness, showing little visible bricking.

  • crewald wrote:

    December 7, 2021 - Had with grilled tuna and farmer's market potatoes and carmelized onions. Red cherries. not especially complex but quaffable.

  • crewald wrote:

    September 5, 2021 - Had with farmer's market king salmon caught off Stinson with roasted corn, Cherokee purples, and burrata. Some heat at first taste. Cherries, mint. Lacking complexity but holding up well.

  • RJandGB Likes this wine: 90 points

    November 28, 2015 - Drinking well. Medium weight and fruit. Went well with turkey day

1 - 5 of 35 More notes

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Wine Definition

  • Vintage 2009
  • Type Red
  • Producer Robert Sinskey Vineyards
  • Varietal Pinot Noir
  • Designation Los Carneros
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Napa / Sonoma
  • Appellation Carneros
  • UPC Code 737033700279

Community Holdings

  • Pending Delivery 3 (0%)
  • In Cellars 320 (33%)
  • Consumed 644 (67%)

Food Pairing

Community Recommendations

Chicken with 40 Garlic Cloves

Who Likes This Wine

100% Like It  22 votes

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