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Tuesday, October 8, 2013 - There is a big whack of everything going on here - clarified butter, minerals, liinen-soft palate...depth and persistence with a grippy, intense sherbt finish. I was expecting more minerals and a leaner palate - this has a slightly oxidative touch at times.

Needs some time to open up - as some as have said in previous notes, a decant would not be a bad thing here.

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2 comments have been posted

  • Comment posted by Tim Heaton:

    10/8/2013 1:04:00 PM - ...so, you refused a second glass?

    ;-)

  • Comment posted by pjaines:

    10/8/2013 1:09:00 PM - Second glass or second bottle? Just half way through right now - impressive stuff - needs a decant and some serious air. I prefer my Chablis lean and sea-shell-infused. This is a bit fatter.

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