Community Tasting Note

arthrovine wrote:

Wednesday, May 27, 2020 - Popped and poured into Grassl 1855s. Followed over 4 hours.

Fantastic nose of pine, sea spray, salt, rocks, red fruit, mushroom and forest floor. The mid-weight palate has terrific acidity and restrained red lithe fruit concentration. Medium tannin supports the whole symphony. It finishes long, savory, and delicious. Very thought-provoking. If this is what these wines evolve to at 13 years, I'm not touching any for a long time. Wow.

Post a Comment / View arthrovine's profile
Do you find this review helpful? Yes - No / Report Issue (318 views)