Community Tasting Note

SMG wrote:

Thursday, March 2, 2006 - Deepn golden color with scents of citrus (primarily lemon and orange) and toast. Full-bodied, yet nothing is overpowering. Very well-balanced acidity and minerality with just the right amount of toasty oak on the nose and mouth. Additionally, picking up some apple, pineapple, and possibly pear on the palate. This is a well-made chardonnay that is drinking very well right now, yet can continue to age (with possible slight improvement) for atleast three more years.

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