2003 Sea Smoke Pinot Noir Southing
Community Tasting Note
ianinvirginia wrote:
91 Points
Tuesday, August 17, 2010 - Ruby red, a bit hot on open, smoothed out over about 45 minutes of decant. Cherry, spice and a campground after rain - forest and smoke, while velvety in the mouth. That loveliness aside, short finish holds this back from being truly special.
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Comment posted by RobertDwyer:
8/18/2010 6:02:00 AM - The earthy aspects Sea Smoke delivers in CA Pinot is really intriguing to me. Have you come across others that offer similar characteristics? For me the 08 Belle Glos Las Alturas did that to an extent, but it also offered substantial sweet spice which may or may not be too sweet for burghounds.