Community Tasting Note

HOS Likes this wine:

Saturday, November 23, 2013 - Popped and poured with pasta. Currant, savory, sage. Full bodied, integrated tannins, good finish. Read my note from the last bottle 1 1/2 years ago and the tannins have finished integrating and I believe this is as good as it gets for this wine but it should be hold here for a while. Have no idea how long though. Suggest drinking near term.

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