Community Tasting Note

qwerty2 wrote:

Sunday, March 9, 2014 - I wasn't impressed with the Sangiovese of this year, and was apprehensive about opening this. I'm happy to say that it's lovely. It needs to air, and I gave it at least an hour, and it was worth doing so. The coffee and smoke notes were especially interesting. I see others that gave it four hours, and I may try that with the next bottle. It certainly lives up to the name.

After letting it sit overnight, and having another glass, I was (happily) amazed, and have updated the rating to reflect it. This is what Cabernet Sauvignon should aspire to.

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