Community Tasting Note

Burgundy Al wrote:

Monday, June 27, 2016 - Monday Cellar Visits in Burgundy - Clos de Tart, Lambrays, Bonneau du Martray and Perrot-Minot (Cote d'Or): Tasting at the domaine. 100% whole cluster, 50% new oak. Dense ripe black and red cherry aromas and flavors. Spice aromas most exciting, more restrained on palate. Sweet tannins, already well integrated and balanced. This should drink well on the younger side, perhaps from as early as 2020. 92-93 point potential.

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