Tuesday, April 22, 2008 - Spring time Tuscans (Coal Fire Pizza): nose: really shows off the vintage with loads of anise, dark cherry, cranberries, earth, and other dark red fruit tones
taste: a whole load of anise on the attack that leans into nice layered flavors of dark cherry, herbs, and plum tones
overall: a very full wine with excellent structure and a nice herbal finish. A real top notch wine that is just pure pleasure to drink