Community Tasting Note

Pey2001 wrote:

Sunday, February 18, 2018 - Much better served at cellar temperature than straight from the fridge. Very full and rich, with a nice balance of acidity. Very long finish. Others have likened it to a Northern Rhône, and I agree. However, I wonder if it’s worth the price given you can get Northern Rhône’s of a similar quality for less.

Post a Comment / View Pey2001's profile
1 person found this helpful, do you? Yes - No / Report Issue (1,838 views)