Thursday, July 26, 2018 - Adelaide trip; 7/26/2018-7/29/2018 (Adelaide and the surrounding environs): Earthy, red and black berry, sweet spice, a touch of cedar and stalks. Juicy and, for me, a little sour and sharp for Vosne Romanee. More berry and cherry, gritty and slightly chalky tannic grip across the mid-palate, medium plus length. Hmm.
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