Community Tasting Note

Aravind Asok wrote:

Monday, August 10, 2020 - Notes from a day open. Yesterday, this was bretty upon opening. Much better today. On the nose: cocoa powder, plum, soft toast..lovely and elegant. On the palate, good acidity, plum, soft game. This is Chambolle-like today, like a Veroilles from Bruno Clair, with perhaps softer acidity and more alcoholic heat on the finish. Nevertheless, fantastic.

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