wrote:

Wednesday, June 2, 2021 - First Wednesday Wine Club (Napoli in Bocca, Haberfield): Served blind.
Farmyard stink, savoury, dark hued fruit, a little whole bunch with a sweet fruit core, plenty of tannic grip, quite chewy, touch of farmyard on the palate as well with that dark hued fruit.
I guessed Pommard 2010 1er Cru.

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