2008 Curly Flat Pinot Noir
Community Tasting Note
chatters wrote:
Monday, April 18, 2022 - Dave's b'day lunch (McLeay Street Bistro, Potts Point): Aromas are smoky, earthy, red cherry, slight leather, gamey underpin, sweet spice. In the mouth it's juicy and slight sour with medium minus intensity chalky textured, woody tannins, fruit a little muted initially but with time in the glass grows though it does reinforce that sense of sourness. Hmm.
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