Community Tasting Note

G.M. wrote:

Wednesday, April 24, 2013 - Giaconda Tasting (PWS Melbourne): And I thought the Nantua was good. This was more than a notch or two above. Intense aromas of stone fruit and spicy oak. Complex and intense wine that somehow manages to remain completely light on its feet thanks to the oak being fully absorbed by the fruit intensity and acid. Terrific wine. Should age very well.

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