Community Tasting Note

tplskylrk wrote:

Tuesday, August 23, 2016 - Decanted 2 hours. Bouchan in Santa Barbara. Pairing w Heirloom summer tomatoes mushroom Diah and giant beautiful pork chop. Amazing.

Beautiful color in the glass. Such a beautiful nose. I could bottle this ...

Entry is light but serious, then the wine explodes, expands, tons ripe sour fruit. Some green some serious cherries, mid palate is a bit confused then a nice tannin sweeps over. Some oak.

Still primary, but what a wine underneath. Serious Yummy factor.

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