1998 Bruno Giacosa Barbaresco
Community Tasting Note
MC wrote:
Saturday, May 30, 2009 - Advanced color, some stewed fruit on the nose and palate. I would not pick this for a 98, but good - with tannin to go. I do worry this may have been baked somewhere in transport. Not bad, but just doesn't feel like a '98. B+/A-
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