2009 Vivier Pinot Noir Willamette Valley
Community Tasting Note
TashNYC wrote:
89 Points
Saturday, November 5, 2016 - Cherries, red fruit, flowers and light on its own. A good pairing with our pork sausage with fennel, which brought out licorice in the wine. And ok with roast herbal chicken. Not as good with the wild rice.
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