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94 Points

Saturday, March 29, 2014 - Dinner at Brasa. Light purple in the glass. I meant to decant this for a few hours before heading to the restaurant but forgot. While decanting would have likely opened this further it was still wonderful as is. Aromas and flavors of plums and blackberries along with a nice streak of minerality. Fine grained tannins. Will drink well for at least another decade. 50+13+13+9+9=94

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