wrote:

Sunday, January 20, 2019 - Dark ruby with mild cloudiness. Dark fruits/berries, cherry, dark chocolate, vanilla, black currant. The tannin and toughness of young Spring Mountain Cab is subdued, there is a sweetness and smoothness to this wine. Good wine, drink now 89-91.

Post a Comment / View tb76's profile
1 person found this helpful, do you? Yes - No / Report Issue (1,644 views)
×
×