Saturday, December 5, 2015 - In the glass, clear and deep gold with very fine bubbles. On the nose, dominated by crushed apples, with a very faint note of strawberry. On the palate, relatively primary, with apples and a full-bodied yeasty palate, but not yielding much else over the course of a couple of hours. A refined and elegant texture makes me think the best days for this are still years away.
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