wrote:

90 Points

Saturday, April 15, 2017 - No formal notes as this was brought to a restaurant, but I would say that this was most certainly ready to drink. Normally this would be far too young to drink for a traditional Barolo like Vajra, but the hot vintage came to play and this is ready. It was offering tertiary development and soft round tannins. Pretty mellow throughout, offering pretty integrated fruit. It wasn't hot or steamy, it just felt 20 years more mature than a classic vintage would at this stage. It even showed some brownness to the color. Overall a very enjoyable wine for consumption today.

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