wrote:

Saturday, May 22, 2010 - sat opened for about a 1/2 hour before drinking , and drank over 2 hours. nose of meat, dark fruit, spice, pepper. had great balance on the palate with fruit, pepper, and herb with a nice medium length finish and some soft tannin. the nose definitely reminded of me of a cote rotie. if i had more would definitely let age a few more years, or have let it open for a little longer before drinking.

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