Likes this wine:

91 Points

Monday, July 12, 2021 - Wow! Apparently I was a tough critic on 11/05/20. I really enjoyed this tonight but I suspect it was because of the food pairing (Sockeye salmon and roasted asparagus).

No mistaking this for anything but Sonoma pinot. There's loads of ripe fruit, primarily raspberry with cherry being distinctly secondary, cola and spices, and oak.

Last few sips were nice but I found this much more enjoyable with food.

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