Thursday, December 7, 2017 - Candied hi-c flavor profile that is not very wine like. Shrill acid finish. Little Pinot qualities for what I prefer in a Pinot. I am in the minority as there are many high scores who seem to prefer this style of wine. I found it difficult to drink. Purchased from the winery on release and cellared since. NO Burgundy qualities, at least none I have ever had. I am sad this winery has gone in this direction. There was a time many years ago when their wines had a refinement that was enjoyable, but, perhaps would not get them the points from the extractomatic lovers.
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